Birthday Dinner in Pittsburgh 19 Top in 2024

Table Of Content

• Giovanni’s Pizza Review – Pizza and Delicious Garlic Rolls in Dormont
• RITUAL HOUSE BRINGS LUXURY AND LEVITY TO PITTSBURGH’S DOWNTOWN DINING SCENE
• Other Foodie Experiences in Pittsburgh
• With A New Culinary Team In Place, Herky And Lisa Pollock Want To Make Ritual House A Home
• FOOD FOR THOUGHT?
• Weddings: Love Blooms Big as Couples Embrace Extravagant Floral Displays

Either way, you’ll make cherished memories and learn valuable skills that will help you celebrate birthdays for years to come. A family-owned Italian deli, restaurant and café, DiAnoia’s Eatery is well-known for its delicious foods and beautiful desserts. Its casual yet friendly neighborhood atmosphere makes this a great place to host a low-key birthday dinner in Pittsburgh. For a classic birthday dinner in Pittsburgh’s lively Strip District, head to Cioppino Seafood and Steakhouse.

Giovanni’s Pizza Review – Pizza and Delicious Garlic Rolls in Dormont

Maybe we just ordered the wrong menu items for our palate, but after finishing our entrees, we were left with a such sugar rush that we couldn't have possibly contemplated getting dessert. That was a shame because we absolutely love dessert, and the pastry chef at Ritual House is a bit of a celebrity after winning a competition on Food Network. This one was flavored with miso and orange in a poke broth, with spinach, daikon, and carrots. The fish was cooked to juicy perfection, we just thought that the broth was also intensely sweet and, in our opinion, it overpowered the fish. We also weren't expecting the spinach, daikon, and carrots to be raw and served as a sort of salad in the broth. From the food and drinks to the decor, Herky believes Ritual House offers a high-end experience minus the stuffiness you’d expect from an upscale establishment.

RITUAL HOUSE BRINGS LUXURY AND LEVITY TO PITTSBURGH’S DOWNTOWN DINING SCENE

The meal's highlight was definitely the service, as our server was very attentive and gave many suggestions on what to order (we, admittedly, probably should've asked more questions about flavor here!). We had a long chat about the delicious-sounding dessert menu despite opting to miss it, and we found out that you can order desserts for takeout which is definitely on our list to try in the future. For entrees, we tried the Asian-inspired fried chicken with Szechuan syrup and Asian slaw.

Other Foodie Experiences in Pittsburgh

Ritual House is located inside the Union Trust building at 524 William Penn Place. To start, we tried the fried burrata which was plated on a creamy tomato sauce and drizzled with basil oil and a balsamic glaze. The fry on the burrata was light and crispy, and the sauces were balanced and well-seasoned. Enter the code you received via email to sign in, or sign in using a password. Ritual House, a restaurant offering elevated American cuisine, international eats and craft cocktails, is opening Downtown in the historic Union Trust Building, with some seasoned veterans at the helm.

With A New Culinary Team In Place, Herky And Lisa Pollock Want To Make Ritual House A Home

Opened in 1995, Casbah Mediterranean Kitchen & Wine Bar has delighted visitors for over 20 years with their authentic Greek and Mediterranean cuisine, featuring seasonal and farm-fresh ingredients. Costillas de la Matanza is a popular pintxo (small plate) here, featuring baby back pork ribs, harissa honey, za’atar and labneh. Located in Pittsburgh’s Deutschtown neighborhood, Fig & Ash focuses on premium, wholesome comfort foods, which they cook over an authentic, custom-built wood-fired oven that sits at the heart of their building. She says the toughest of her nine competitors, Yohann Le Bescond, a pastry chef from France who now works in Florida, became one of her closest friends. And while mango may not be the first flavor one might think of pairing with chocolate, Peckich says it makes total sense to her. Ritual House, which opened in February in the Union Standard Building in Downtown Pittsburgh, served up a new menu on Wednesday.

In 2014, The Davis Companies, a Boston developer with local roots, bought the Union Trust Building and invested $100 million in its restoration. The Pittsburgh native learned simple, honest cooking from his grandma, who ran a catering business out of a fire hall in Reserve. Ritual House will debut a new menu of seasonal eats in the next month featuring more vegetarian, vegan and gluten-free options that showcase Ed’s creativity. Grilled lamb chops will be served with rosemary thyme honey and mint chimichurri and a double cut pork chop topped with cherry bacon relish. The Chilean sea bass has smoky bacon miso, stir fry vegetables and pickled cucumber.

This is our love letter to Pittsburgh — a way to add to the magic of our hometown. We invite you to make Ritual House your sanctuary, and create your own rituals — whether that’s toasting major moments or gathering with people you love — here, in our house. For an extra special birthday, book one of their nightly tasting dinners or head to the tavern side for a casual á la carte birthday dinner in Pittsburgh. The Melting Pot is a cozy and casual restaurant where you’ll be seated around a table with your own hot fondue pots, perfect for dipping, sharing and experiencing new flavor combinations with your guests.

With great menu specials, this hidden gem has been serving delicious steaks and seafood for over a decade, frequently hosting live music nights. New entrees include Asian-inspired fried chicken piled high on the plate atop a fresh Asian slaw and drizzled with Szechuan syrup. The sous vide beef short rib has a Burgundy wine demi-glace, pearl onions, carrots, and Parmesan grits. Lisa calls it a “sophisticated funhouse” that’s already a gathering spot for groups of women celebrating special events, conducting lunch meetings or having a happy hour drink. Ritual House will pop the cork on a champagne menu that will include flights and cocktails like Blushing Bellini with Stoli Peach, white peach puree, peach bitters, and topped with prosecco. At the full-service bar, hand crafted, hand shaken cocktails using all with fresh ingredients are served.

Maggie’s Farm Rum Opens New Restaurant and Distillery in Upper St. Clair

The “Pittsburgh shines again” cocktail has Tito’s vodka, muddled grapes, fresh basil, fresh lemon and ginger ale. The “main ritual” features Jim Beam bourbon, fresh lemon and northwest berry syrup. Herky Pollock said it took about 18 months to prepare the space — supply chain issues caused delays. The location is prime because it’s close to several hotels, the David L. Lawrence Convention Center, and not far from sports venues and the Cultural District. It also complements many other quality dining options in the area, he said, adding with some employees returning to the office they will have another option to grab lunch, dinner or a drink. Captivating art, devilish details, and luxurious comfort are just the start of the experience.

We also share information about your use of our site with our social media, advertising and analytics partners. Casbah uses seasonally available ingredients, so include choices like the casbah double-cut pork chops or the roasted Long Island duck. Casbah has an indoor dining area and covered outdoor dining area, both of which have a warm and relaxing vibe and lots of live plants to make for an inviting birthday dinner in Pittsburgh. The cacio e pepe is a go-to here for a good reason, crafted with fresh house-made pasta, pecorino Romano and Parmigiano-Reggiano cheeses paired with cracked black pepper. Set the mood with an order of Pig Candy for the table, then dive into a savory roasted pork belly. Meat & Potatoes also offers a vegan meatloaf and other meat-free options.

'10/10 experience': Ritual House pastry chef is Food Network's first summer baking champion - Pittsburgh Post-Gazette

'10/10 experience': Ritual House pastry chef is Food Network's first summer baking champion.

Posted: Thu, 29 Jun 2023 07:00:00 GMT [source]

It’s served with tomato jam on a bed of whipped Yukon gold mashed potatoes. With jaw-dropping window views of the city below, Monterrey Bay Fish Grotto’s vibe is unmatched, especially if you’re looking for an evening venue to host your birthday dinner in Pittsburgh to enjoy the city lights. Another great place for a birthday dinner in Pittsburgh with stunning city views is Monterrey Bay Fish Grotto, located in Duquesne Heights near the banks of the Ohio River. If you are seeking fresh, delicious seafood and a gorgeous vibe, this is one of the best birthday restaurants Pittsburgh has to offer.

The restaurant, which originally announced plans to open in 2021, has been created by restaurant vets Herky and Lisa Pollock (who opened Coast & Main in Monroeville), and Michelle and chef Ricky Kirsop. The endeavor is the couples’ “love letter to Pittsburgh” Ricky Kirsop said in a statement. A few of the dishes might be familiar to diners as they are from Coast & Main Seafood & Chophouse in Monroeville, which the couples also own. There are plans for a second location of Coast & Main coming to East Liberty.

With a stunning modern venue and eye-catching beverages, Bridges & Bourbon is a popular downtown spot for nights out and romantic dates. Besides cocktails, Bridges & Bourbon has an impressive dinner menu perfect for a boozy birthday dinner in Pittsburgh. Alla Famiglia has a dim, moody, romantic atmosphere with white tablecloths and an elegant full bar. The dress code here is business casual, with most people preferring to wear classy yet subtle attire. Ed’s meatloaf, which uses beef and veal, has a kick to it thanks to chipotle barbecue sauce.

Whether you're seeking famous local dishes or elegant dining experiences, the Steel City has something to offer for every palate and occasion. For even more ways to explore Pittsburgh and beyond, check out other experiences happening on Cozymeal. Pittsburgh-inspired desserts, like the Pecan Ball and a Strawberry Pretzel Salad, along with a 7-Layer Cake, will round out the menu. The all-American burger is a double stacked burger with white American cheese, shredded lettuce and house made Thousand Island dressing. Pasta dishes include linguini and clams with white wine and lemon thyme butter and gnocchi with peas and roasted garlic cream.